菜名翻译爆全汇总来源.docx 16页VIP

almond杏仁apple苹果apple core苹果核apple juice苹果汁apple skin苹果皮apricot杏子apricot flesh杏肉apricot pit杏核areca nut槟榔子banana香蕉banana skin香蕉皮bargain price廉价beechnut山毛榉坚果Beijing flowering crab海棠果bitter苦的bitterness苦味bitter orange酸橙blackberry黑莓canned fruit罐头水果carambola杨桃cherry樱桃cherry pit樱桃核cherry pulp樱桃肉chestnut栗子Chinese chestnut板栗Chinese date枣Chinese gooseberry猕猴桃Chinese walnut山核桃coconut椰子coconut milk椰奶coconut water椰子汁cold storage冷藏cold store冷藏库crisp脆的cumquat金桔damson plum西洋李子Dangshan pear砀山梨date枣date pit枣核decayed fruit烂果downy pitch毛桃dry fruit干果duke公爵樱桃early-maturing早熟的fig无花果filbert榛子first class一等地，甲等的flat peach蟠桃flavour味道flesh果肉flesh fruit肉质果fresh新鲜的fresh litchi鲜荔枝fruiterer水果商fruit in bags袋装水果fruit knife水果刀fruits of the season应时水果gingko白果，银杏give full weigh分量准足give short weight短斤缺两grape葡萄grape juice葡萄汁grape skin葡萄皮grapestone葡萄核greengage青梅Hami melon哈密瓜Hard坚硬的haw山楂果hawthorn山楂hazel榛子honey peach水蜜桃in season应时的juicy多汁的juicy peach水蜜桃jujube枣kernel仁kumquat金桔late-maturing晚熟的lemon柠檬litchi荔枝litchi rind荔枝皮longan桂圆，龙眼longan pulp桂圆肉，龙眼肉loguat枇杷mandarine柑桔mango芒果mature成熟的morello黑樱桃muskmelon香瓜，甜瓜navel orange脐橙nut坚果nut meat坚果仁nut shell坚果壳oleaster沙枣olive橄榄orange柑桔orange peel柑桔皮papaya木瓜peach桃子pear梨perishable易腐烂的pineapple菠萝plum李子plumcot李杏pomegranate石榴pomelo柚子，文旦red bayberry杨梅reduced price处理价ripe成熟的rotten fruit烂果seasonable应时的seedless orange无核桔special-grade特级的strawberry草莓sultana无核小葡萄superfine特级的tangerine柑桔tart酸的tender嫩的tinned fruit罐头水果unripe未成熟的walnut胡桃，核桃walnut kernel核桃仁water chestnut荸荠watermelon第一部分、头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork第二部分、汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn Chicken Soup7.酸辣汤Hot Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup第三部分、海产品类 Seafood一、龙虾蟹类 (Lobster, Shrimp, Crab)1.法式咖喱局龙虾French Curry Lobster2.法式芝士牛油局龙虾Cheese Lobster3.上汤局龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱局蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab二、虾鲜鱿贝类1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce ? 第七部分、素菜类Vegetarian ??? 1.豪油冬菇Oyster Sauce Mushroom ??? 2.什笙上素Bamboo Vegetable ??? 3.红烧豆腐Fried Tofu ??? 4.炒素丁Vegetable Roll ??? 5.罗汉腐皮卷Vegetable Egg Roll ??? 6.素咕噜肉Vegetarian Sweet and Sour ??? 7.蒸山水豆腐Steam Tofu ??? 8.鲜菇扒菜胆Mushroom Tender Green ??? 9.炒杂菜Mixed Green Tender ??? 10.清炒芥兰Chinese Green Tender ??? 11.盐水菜心Salt Green Tender ??? 12.干扁四季豆String Bean Western Style ??? 13.上汤芥菜胆Mustard Green Tender ??? ??? 第八部分、炒粉、面、饭Rice Plate ??? 1.龙虾干烧伊面Lobster Teriyaki Noodle ??? 2.上汤龙虾捞面Lobster Noodle ??? 3.杨州炒饭Yang Chow Fried Rice ??? 4.虾仁炒饭Shrimp Fried Rice ??? 5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice ??? 6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice ??? 7.厨师炒饭House Fried Rice ??? 8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce ??? 9.招牌炒面House Chow Mein ??? 10.鸡球炒/煎面Chicken Chow Mein ??? 11.蕃茄牛肉炒面Tomato Beef Chow Mein ??? 12.海鲜炒/煎面Seafood Chow Mein ??? 13.虾子姜葱捞面Ginger Green Onion Noodle ??? 14.干烧伊面Teriyaki Noodle ??? 15.鸡丝上汤窝面Chicken Noodle Soup ??? 16.菜远炒牛河Vegetable Beef Chow Fun ??? 17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun ??? 18.星洲炒米粉Singapore Noodle (Hot Spice) ??? 19.鸳鸯馒头Shanghai Buns ??? 20.上汤水饺Dumpling Soup ??? 21.上汤云吞Won Ton soup ??? 22.丝苗白饭Steam Rice ??? ??? 第九部分、甜品Dessert ??? 1.雪哈红莲Bird Nest Red Bean Soup ??? 2.椰汁炖雪哈Coconut Bird Nest ??? 3.玫瑰红豆沙Red Bean Soup ??? 4.椰汁西米露Coconut Tapioca ??? 5.百年好合Red Bean Fresh Lily Bulb ??? ??? 第十部分、厨师精选Luncheon Special ??? 1.酸甜咕噜肉Sweet Sour Pork ??? 2.京都骨Peking Spareribs ??? 3.豉椒排骨Sparerbis w/ Black Bean Sauce ??? 4.凉瓜排骨Bitter Melon Spareribs ??? 5.菜远炒排骨Spareribs w/ Tender Green ??? 6.菜远炒牛肉Beef w/ Tender Green ??? 7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce ??? 8.柠檬牛肉Lemon Beef ??? 9.四川牛肉Szechuan Beef ??? 10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce ??? 11.柠檬鸡球Lemon Chicken ??? 12.杂菜鸡球Chicken w/ Mixed Vegetable ??? 13.豉椒炒鸡球Chicken w/ Black Sauce ??? 14.四川炒鸡球Szechuan Chicken ??? 15.咖喱鸡球Curry Chicken ??? 16.菜远炒鸡球Chicken w/ Tender Green ??? 17.宫保鸡球Kung Pao Chicken ??? 18.腰果鸡球Cashew Chicken ??? 19.酸甜咕噜鱼Sweet Sour Fish ??? 20.酸甜咕噜虾Sweet Sour Shrimp ??? 21.柠檬炒虾球Lemon Shrimp ??? 22.菜远炒虾球Shrimp w/ Vegetable ??? 23.四川炒虾球Szechuan Shrimp ??? 24.四川炒鲜鱿Szechuan Squid ??? 25.豉椒炒鱿Squid w/ Black Bean Sauce ??? 26.红烧豆腐Fried Tofu w/ Tender Green ??? 27.炒杂菜Mixed Vegetable ??? ??? 第十一部分、小菜??? 1.豆腐虾Tofu Shrimps ??? 2.白灼虾Boiled Prawns ??? 3.椒盐虾Spicy Slat Prawns ??? 4.豉椒虾Black Bean Sauce Prawns ??? 5.滑蛋虾Prawns with Eggs ??? 6.油泡虾Crystal Prawns ??? 7.时菜虾Vegetable Prawns ??? 8.四川虾Szechuan Prawns ??? 9.茄汁虾Prawns with Ketchup ??? 10.豉汁炒蚬Clams Black Bean Sauce ??? 11.时菜斑球Vegetable Rock Cod ??? 12.豉汁斑球Black Bean Sauce Rock Cod ??? 13.椒盐龙利球Pepper Salt Fried Flounder ??? 14.香煎鲫鱼Pan Fried Fish ??? 15.时菜鲜鱿Vegetable Squid ??? 16.椒盐鲜鱿Salt and Pepper Squid ??? 17.豉椒鲜鱿Black Bean Sauce Squid ??? 18.酥炸鲜鱿Deep Fried Squid ??? 19.四川鸡Szechuan Chicken ??? 20.宫保鸡Kung Pao Chicken ??? 21.当红炸子鸡Crispy Fried Chicken ??? 22.柠檬鸡Lemon Chicken ??? 23.腰果鸡Cashew Nuts Chicken ??? 24.甜酸鸡Sweet Sour Chicken ??? 25.时菜鸡Vegetable Chicken ??? 26.咖喱鸡Curry Chicken ??? 27.豉椒鸡Black Bean Sauce Chicken ??? 28.京都上肉排Peking Spareribs ??? 29.椒盐肉排Pepper Salt Fried Spareribs ??? 30.梅菜扣肉Preserved Vegetable Pork ??? 31.豉汁排骨Black Bean Sauce Spareribs ??? 32.时菜排骨Vegetable Spareribs ??? 33.蜜汁叉烧B.B.Q. Pork ??? 34.炸菜牛肉Pickled with Beef ??? 35.蒙古牛肉Mongolian Beef ??? 36.姜葱牛肉Ginger Green Onion Beef ??? 37.豪油牛肉Oyster Sauce Beef ??? 38.时菜牛肉Vegetable Beef ??? 39.豆腐牛肉Tofu and Beef ??? 40.四川牛肉Szechuan Beef ??? 41.柠檬牛肉Lemon Beef ??? 42.椒盐牛仔骨Pepper Salted Fried Beef Ribs ??? 43.火腩塘虱煲Roasted Pork Catfish Clay Pot ??? 44.东江豆腐煲Tofu in Clay Pot ??? 45.海鲜煲Seafood in Clay Pot ??? 46.八珍煲Assorted Meat in Clay Pot ??? 47.柱侯牛腩煲Stew Beef Basket ??? 48.鱼香茄子煲Eggplant in Clay Pot ??? 49.虾米粉丝煲Dried Shrimp Noodle in Clay Pot ??? 50.咸鱼鸡豆腐煲Salted Fish Chicken Tofu in Clay Pot ??? 51.蒸山水豆腐Steamed Tofu ??? 52.红烧豆腐Braised Tofu ??? 53.麻婆豆腐Bean Sauce Tofu ??? 54.干烧四季豆Braised Green Bean ??? 55.鱼香茄子Braised Egg plant ??? 56.蒜茸豆苗Garlic Pea Greens ??? 57.豉汁凉瓜black Bean Sauce Bitter Melon ??? 58.上汤芥菜胆Mustard Green ??? 59.北菇扒菜胆Mushroom Vegetable ??? 60.清炒时菜Sauted Vegetable ??? 61.蒜茸芥兰Garlic Broccoli ??? 62.豪油芥兰Oyster Sauce Broccoli ??? 63.豪油北菇Oyster Sauce Mushrooms ??? 64.炒什菜Sauted Assorted Vegetable 翻译公式而这次在北京的这份讨论稿中，专家们给出了更多的翻译公式（原则）：一、以主料开头的翻译原则1.介绍菜肴的主料和配料主料（名称/形状）+ with + 配料如：白灵菇扣鸭掌 Mushrooms with Duck Feet2.介绍菜肴的主料和配汁主料 + with/in + 汤汁（Sauce）如：冰梅凉瓜 Bitter Melon in Plum Sauce二、以烹制方法开头的翻译原则1.介绍菜肴的做法和主料做法（动词过去式）+主料（名称/形状）如：火爆腰花 Sautéed Pigs Kidney2.介绍菜肴的做法、主料和配料做法（动词过去式）+主料（名称/形状）+ 配料如：地瓜烧肉——Stewed Diced Pork and Sweet Potatoes干豆角回锅肉——Sautéed Spicy Pork with Dried Beans3.介绍菜肴的做法、主料和汤汁做法（动词过去式）+主料（名称/形状）+ with/in +汤汁如：京酱肉丝——Sautéed Shredded Pork in Sweet Bean Sauce雪蛤海皇羹——Snow Clam and Scallop Soup三、以形状或口感开头的翻译原则1.介绍菜肴形状或口感以及主配料形状/口感 + 主料如：脆皮鸡——Crispy Chicken2.介绍菜肴形状或口感、做法及主配料做法（动词过去式）+ 形状/口感 + 主料 + 配料如：小炒黑山羊——Sautéed Sliced Lamb with Pepper and Parsley四、以人名或地名命名的菜肴翻译原则1.介绍菜肴的创始人（发源地）和主料人名（地名）+主料如：麻婆豆腐 Mapo Tofu (Stir-Fried Tofu in Hot Sauce)广东点心 Cantonese Dim Sum2.介绍菜肴的创始人（发源地）、主配料及做法做法（动词过去式）+主辅料+人名/地名+Style如：北京炒肝——Stewed Liver, Beijing Style北京炸酱面 Noodles with Soy Bean Paste, Beijing Style五、菜单英文译法中汉语拼音的使用原则1.具有中国特色的且也被外国人接受的传统食品，本着推广汉语及中国文化的原则，使用汉语拼音。如：饺子——Jiaozi2.具有中国特色的且被外国人接受的，但使用的是地方语言拼写或音译拼写的菜名，仍保留其拼写方式。如：豆腐——Tofu宫保鸡丁——Kung Pao Chicken杂碎——Chop Suey馄饨——Wonton烧麦——Shaomai3.中文菜肴名称无法体现其做法及主配料的，使用汉语拼音，并在后标注英文注释。如：佛跳墙——Fotiaoqiang——Steamed Abalone with Sharks Fin and Fish Maw in Broth (Lured by its delicious aroma even the Buddha jumped over the wall to eat this dish.)锅贴——Guotie (Pan-Fried Meat Dumplings)窝头——Wotou（Steamed Black Rice or Corn Bun）蒸饺——Steamed Jiaozi (Steamed Dumplings)油条——Youtiao (Deep-Fried Dough Sticks)汤圆——Tangyuan (Glutinous Rice Balls)咕噜肉——Gulaorou (Sweet and Sour Pork with Fat)粽子——Zongzi (Glutinous Rice Wrapped in Bamboo Leaves)元宵——Yuanxiao（Glutinous Rice Balls for Lantern Festival)驴打滚——Lǘdagunr（Glutinous Rice Rolls with Sweet Bean Flour）六、菜单中的可数名词单复数使用原则菜单中的可数名词基本使用复数，但在整道菜中只有一件或太细碎无法数清的用单数。如：蔬菜面——Noodles with Vegetables葱爆羊肉——Sautéed Lamb Slices with Scallion七、介词in和with在汤汁、配料中的用法1.如主料是浸在汤汁或配料中时，使用in连接。如：豉汁牛仔骨——Steamed Beef Ribs in Black Bean Sauce2.如汤汁或蘸料和主料是分开的，或是后浇在主菜上的，则用with连接。如：海鲜乌冬汤面 Japanese Soup Noodles with Seafood八、酒类的译法原则进口酒类的英文名称仍使用其原英文译法，国产酒类以其注册的英文为准，如酒类本身没有英文名称的，则使用其中文名称的汉语拼音。?阳春面 Plain NoodlesCold DishesB八宝菠菜 Spinach with Eight Delicacies白菜心拌蜇头 Marinated Jellyfish and Chinese Cabbage in Vinaigrette白灵菇扣鸭掌 Mushrooms with Duck Feet白切鸡 Boiled Chicken with Sauce拌八爪鱼 Spicy Cuttlefish拌豆腐丝 Shredded Tofu with Sauce拌海螺 Whelks and Cucumber拌苦菜 Mixed Bitter Vegetables拌茄泥 Mashed Eggplant with Garlic拌双耳 Tossed Black and White Fungus拌爽口海苔 Sea Moss with Sauce拌香椿苗 Chinese Toon with Sauce冰梅凉瓜 Bitter Melon in Plum Sauce冰心苦瓜 Bitter Melon Salad冰镇芥兰 Chinese Broccoli with WasabiC朝鲜辣白菜 Korean Cabbage in Chili Sauce朝鲜泡菜 Kimchi陈皮兔肉 Rabbit Meat with Tangerine Flavor川北凉粉 Clear Noodles in Chili Sauce豉油乳鸽皇 Braised Pigeon with Black Bean Sauce刺身凉瓜 Bitter Melon with Wasabi脆虾白菜心 Chinese Cabbage with Fried Shrimps葱油鹅肝 Goose Liver with Scallion and Chili OilD大拉皮 Tossed Mung Clear Noodles in Sauce豆豉多春鱼 Shisamo in Black Bean Sauce豆豉鲫鱼 Crucian Carp with Black Bean Sauce蛋黄凉瓜 Bitter Melon with Egg Yolk蛋衣河鳗 Egg Rolls Stuffed with Eel德州扒鸡 Braised Chicken, Dezhou StyleF夫妻肺片 Pork Lungs in Chili SauceG干拌牛舌 Ox Tongue in Chili Sauce干拌顺风 Pig Ear in Chili Sauce怪味牛腱 Spiced Beef Shank桂花糯米藕 Steamed Lotus Root Stuffed with Sweet Sticky Rice桂花山药 Chinese Yam with Osmanthus SauceH杭州凤鹅 Pickled Goose, Hangzhou Style红心鸭卷 Sliced Duck Rolls with Egg Yolk红油牛筋 Beef Tendon in Chili Sauce黄花素鸡 Vegetarian Chicken with Day Lily琥珀核桃 Honeyed Walnuts琥珀花生 Honeyed Peanuts花生太湖银鱼 Taihu Silver Fish with PeanutsJ家常皮冻 Pork Skin Aspic姜汁皮蛋 Preserved Eggs in Ginger Sauce姜汁蜇皮 Jellyfish in Ginger Sauce姜汁鲜鱿 Fresh Squid in Ginger Sauce酱板鸭 Spicy Salted Duck酱鸭 Duck Seasoned with Soy Sauce酱鸭翅 Duck Wings Seasoned with Soy Sauce酱香猪蹄 Pig Feet Seasoned with Soy Sauce酱肘花 Sliced Pork in Soy Sauce酱猪肘 Pork Hock Seasoned with Soy Sauce酱牛肉 Beef Seasoned with Soy Sauce芥末木耳 Black Fungus with Mustard Sauce金豆芥兰 Chinese Broccoli with Soy Beans鸡脚冻 Chicken Feet Galantine韭菜鲜桃仁 Fresh Walnuts with Leek韭黄螺片 Sliced Sea Whelks with Hotbed Chives蕨根粉拌蜇头 Fern Root Noodles with JellyfishK可乐芸豆 French Beans in Coca-ColaL腊八蒜茼蒿 Crown Daisy with Sweet Garlic老北京豆酱 Traditional Beijing Bean Paste老醋泡花生 Peanuts Pickled in Aged Vinegar老醋黑木耳 Black Fungus in Vinegar凉拌花螺 Cold Sea Whelks with Dressing凉拌黄瓜 Cucumber in Sauce凉拌金针菇 Golden Mushrooms and Mixed Vegetables凉拌苦瓜 Bitter Melon in Sauce凉拌西芹云耳 Celery with White Fungus龙眼风味肠 Sausage Stuffed with Salty Egg卤牛腩 Marinated Beef Brisket in Spiced Sauce卤水大肠 Marinated Pork Intestines卤水豆腐 Marinated Tofu卤水鹅头 Marinated Goose Heads卤水鹅翼 Marinated Goose Wings卤水鹅掌 Marinated Goose Feet卤水鹅胗 Marinated Goose Gizzard卤水鸡蛋 Marinated Eggs卤水金钱肚 Marinated Pork Tripe卤水牛腱 Marinated Beef Shank卤水牛舌 Marinated Ox Tongue卤水拼盘 Marinated Meat Combination卤水鸭膀 Marinated Duck Wings卤水鸭肉 Marinated Duck Meat卤水鸭舌 Marinated Duck Tongue卤鸭冷切 Spicy Marinated Duck卤猪舌 Marinated Pig Tongue萝卜干毛豆 Dried Radish with Green Soybean萝卜苗 Turnip SproutsM麻辣肚丝 Shredded Pig Tripe in Chili Sauce麻辣牛筋 Spicy Beef Tendon美味牛筋 Beef Tendon米醋海蜇 Jellyfish in Vinegar蜜汁叉烧 Honey-Stewed BBQ Pork明炉烧鸭 Roast Duck明虾荔枝沙拉 Shrimps and Litchi SaladN酿黄瓜条 Pickled Cucumber StripsP泡菜什锦 Assorted Pickles泡椒凤爪 Chicken Feet with Pickled Peppers泡椒鸭丝 Shredded Duck with Pickled Peppers皮蛋豆腐 Tofu with Preserved EggsQ巧拌海茸 Mixed Seaweed清蒸火腿鸡片 Steamed Sliced Chicken with Ham清香苦菊 Chrysanthemum with SauceR乳猪拼盘 Roast Suckling PigS三丝木耳 Black Fungus with Cucumber and Vermicelle三色中卷 Squid Rolls Stuffed with Bean, Ham and Egg Yolk生腌百合南瓜 Marinated Lily Bulbs and Pumpkin酥海带 Crispy Seaweed蒜泥白肉 Pork with Garlic Sauce水晶鹅肝 Goose Liver Aspic水晶萝卜 Sliced Turnip with Sauce水晶鸭舌 Duck Tongue Aspic水晶鱼冻 Fish Aspic酥鲫鱼 Crispy Crucian Carp酸辣蕨根粉 Hot and Sour Fern Root Noodles酸辣瓜条 Cucumber with Hot and Sour Sauce烧椒皮蛋 Preserved Eggs with Chili松田青豆 Songtian Green Beans色拉九孔 Abalone Salad素鸭 Vegetarian Duck珊瑚笋尖 Sweet and Sour Bamboo Shoots爽口西芹 Crispy Celery四宝烤麸 Marinated Bran Dough with Peanuts and Black Fungus松仁香菇 Black Mushrooms with Pine Nuts蒜茸海带丝 Sliced Kelp in Garlic Sauce蒜汁鹅胗 Goose Gizzard in Garlic SauceT糖拌西红柿 Tomato Slices with Sugar糖醋白菜墩 Sweet and Sour Chinese Cabbage糖蒜 Sweet Garlic跳水木耳 Black Fungus with Pickled CapsicumW五彩酱鹅肝 Goose Liver with White Gourd五味九孔 Fresh Abalone in Spicy Sauce五味牛腱 Spicy Beef Shank五香大排 Spicy Pork Ribs五香牛肉 Spicy Roast Beef五香熏干 Spicy Smoked Dried Tofu五香熏鱼 Spicy Smoked Fish五香芸豆 Spicy Kidney BeansX熏马哈鱼 Smoked Salmon小黄瓜蘸酱 Small Cucumber with Soybean Paste小鱼花生 Fried Silver Fish with Peanuts香葱酥鱼 Crispy Crucian Carp in Scallion Oil香吃茶树菇 Spicy Tea Tree Mushrooms香椿豆腐 Tofu with Chinese Toon香椿鸭胗 Duck Gizzard with Chinese Toon香辣手撕茄子 Eggplant with Chili Oil香糟鸭卷 Duck Rolls Marinated in Rice WineY盐焗鸡 Baked Chicken in Salt盐水鹅肉 Goose Slices in Salted Spicy Sauce盐水虾肉 Poached Salted Shrimps Without Shell盐水鸭肝 Duck Liver in Salted Spicy Sauce鱼露白肉 Boiled Pork in Anchovy Sauce腌三文鱼 Marinated Salmon腌雪里蕻 Pickled Potherb MustardZ糟香鹅掌 Braised Goose Feet in Rice Wine Sauce醉鸡 Liquor-Soaked Chicken竹笋青豆 Bamboo Shoots and Green Beans炸花生米 Fried Peanuts?梭子蟹炒年糕 Stir-Fried Rice Cake with Crab此版为蔬菜类(Vegetables) 、豆腐类(Tofu)、蕈类(Mushroooms)、禽蛋类 (Poultry and Eggs)热菜(Hot Dishes)B白椒炒鸡胗 Sautéed Chicken Gizzards with Pepper板栗焖子鸡 Braised Chicken with Chestnuts百叶包肉 Tofu Skin Rolls with Minced Pork白灼时蔬 Scalded Seasonal Vegetable白灼西蓝花 Scalded Broccoli鲍汁花菇 Braised Mushrooms in Abalone Sauce北京烤鸭 Beijing Roast Duck菠菜豆腐 Stewed Tofu with SpinachC菜心炒肉片 Sautéed Pork Slices with Shanghai Greens炒芥兰 Sautéed Chinese Broccoli炒生菜 Sautéed Lettuce炒时蔬 Sautéed Seasonal Vegetable豉香尖椒炒豆干 Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce葱花炒鸡蛋 Scrambled Egg with Scallion葱油鸡 Chicken with Scallion in Hot Oil葱香荷兰豆 Sautéed Snow Peas with Scallion翠豆玉米粒 Sautéed Green Peas and Sweet Corn脆皮豆腐 Deep-Fried Tofu脆皮鸡 Crispy Chicken脆皮乳鸽 Crispy Pigeon脆皮鸳鸯鸭 Two-Coloured Crispy Duck with Minced Shrimps StuffingD蛋羹 Egg Custard当红炸子鸡 Deep-Fried Chicken道口烧鸡 Red-Cooked Chicken, Daokou Style冬菇扒菜心 Braised Shanghai Greens with Black Mushrooms豆豉鲮鱼油麦菜 Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce剁椒土豆丝 Sautéed Shredded Potato with Chopped Chili Pepper地三鲜 Sautéed Potato, Green Peppe and EggplantF符离集烧鸡 Red-Cooked Chicken, Fuliji Style芙蓉鸡片 Sautéed Chicken Slices in Egg-WhiteG干煸扁豆 Dry-Fried French Beans干煸苦瓜 Sautéed Bitter Melon干煸四季豆 Dry-Fried French Beans with Minced Pork and Preserved Vegetables干锅茶树菇 Griddle Cooked Tea Tree Mushrooms干锅鸡 Griddle Cooked Chicken with Pepper蛤蜊蒸蛋 Steamed Egg with Clams宫保豆腐 Kung Pao Tofu宫保鸡丁 Kung Pao Chicken锅塌豆腐 Tofu Omelet怪味鸡丝 Special Flavored Shredded ChickenH蚝油扒时蔬 Braised Vegetable in Oyster Sauce蚝油生菜 Sautéed Lettuce in Oyster Sauce荷包蛋 Poached Egg红烧毛芋头 Braised Taro in Brown Sauce红烧日本豆腐 Braised Japanese Tofu with Vegetables鸿运蒸凤爪 Steamed Chicken Feet红枣蒸南瓜 Steamed Pumpkin with Chinese Dates虎皮尖椒 Pan-Seared Green Chili Pepper花旗参炖竹丝鸡 Braised Chicken with Ginseng烩滑子菇 Braised Mushrooms in Sauce火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili火腿炒蚕豆 Sautéed Broad Beans with Ham火腿炒蛋 Scrambled Egg with HamJ鸡茸豆花 Minced Chicken Soup鸡汤竹荪浸时蔬 Bamboo Fungus and Steamed Vegetable in Chicken Soup鸡血豆腐 Stewed Tofu with Chicken Blood Cakes鸡油牛肝菌 Braised Boletus in Chicken Oil家常豆腐 Fried Tofu, Home Style煎蛋 Fried Eggs酱爆鸭片 Sautéed Sliced Duck in Soy Sauce酱鸡 Chicken Seasoned with Brown Sauce叫化鸡 Beggars Chicken（Baked Chicken）椒盐鸡 Chicken with Spicy Salt江南百花鸡Chicken, South China Style椒盐茄子丁 Deep-Fried Diced Eggplant with Spicy Salt金菇豆腐 Braised Tofu with Mushrooms韭菜炒豆干 Sautéed Leek with Dried Tofu韭菜炒鸡蛋 Scrambled Egg with LeekK咖喱鸡 Curry Chicken烤鸡 Roast Chicken客家盐焗鸡 Salt Baked Chicken, Hakka Style可乐凤中翼 Pan-Fried Chicken Wings in Coca-Cola Sauce口蘑菜胆 Stir-Fried Vegetable and Mushrooms口水鸡 Steamed Chicken with Chili SauceL榄菜肉碎炖豆腐 Stewed Tofu with Olive Pickles and Minced Pork萝卜干炒腊肉 Sautéed Preserved Pork with Dried Turnip卤蛋 Marinated EggM麻婆豆腐 Mapo Tofu（Stir-Fried Tofu in Hot Sauce）面筋百叶 Fried Wheat Gluten Puff and Tofu SkinP扒香菇油菜 Sautéed Cabbage with Mushrooms飘香手撕鸡 Poached Sliced Chicken啤酒鸡 Stewed Chicken in BeerQ炝黄瓜 Spicy Cucumbers芹菜炒香干 Sautéed Celery with Dried Tofu Slices清炒菠菜 Sautéed Spinach清炒豆尖 Sautéed Bean Sprouts清炒荷兰豆 Sautéed Snow Peas清炒芥兰 Sautéed Chinese Broccoli清炒丝瓜 Sautéed Sponge Gourd清炒/蒜茸各式时蔬 Sautéed Seasonal Vegetable with/without Garlic清炒/蒜茸西蓝花 Sautéed Broccoli with/without Garlic青叶豆腐 Steamed Tofu with Green Vegetable清蒸全鸡 Steamed Whole Chicken清蒸全鸭 Steamed Whole Duck清蒸童子鸡 Steamed Spring ChickenS三杯鸡 Stewed Chicken with Three Cups Sauce三色鲍鱼菇 Sautéed Abalone Mushrooms and Vegetables三鲜豆腐 Sautéed Tofu with Three Delicacies沙茶鸡煲 Chicken with BBQ Sauce en Casserole砂锅豆腐 Stewed Tofu in Pottery Pot砂锅三菌 Braised Assorted Mushrooms en Casserole山菌烧豆腐 Braised Tofu with Mushrooms烧二冬 Braised Mushroom and Bamboo Shoots烧汁烩南野山菌 Braised Mushrooms in BBQ Sauce上汤扒娃娃菜 Braised Baby Cabbage in Broth上汤鸡毛菜 Braised Green Vegetable in Broth上汤浸时蔬 Braised Seasonal Vegetable in Broth上汤芥兰 Braised Chinese Broccoli in Broth烧鸡肉串 Roast Chicken Kebabs四季豆 Sautéed French Beans时蔬鸡片 Sautéed Chicken Slices with Seasonal Vegetable松仁玉米 Sautéed Sweet Corn with Pine Nuts素什锦 Mixed Vegetables酥香鹌鹑 Crispy Quail with Sesame酸菜粉丝 Sautéed Pickled Cabbage and Vermicelli蒜茸炒时蔬Sautéed Vegetable with Chopped Garlic蒜蓉豆苗Sautéed Pea Sprouts with Chopped Garlic蒜茸芥兰Sautéed Chinese Broccoli with Chopped GarlicT烫青菜 Scalded Green Vegetable田园素小炒 Vegetarians DelightX西红柿炒蛋 Scrambled Egg with Tomato西芹百合 Sautéed Lily Bulbs and Celery咸鸭蛋 Salted Duck Egg乡村小豆腐 Sautéed Tofu with Vegetables香椿煎蛋 Fried Eggs with Chopped Chinese Toon Leaves香菇扒菜胆 Braised Vegetable with Black Mushrooms香煎鹅肝 Pan-Fried Goose Liver香芹茶干 Sautéed Dried Tofu with Parsley香酥鸡王 Crispy Chicken香酥脱骨鸭 Crispy Boneless Duck熏鸡 Smoked Chicken雪菜炒豆瓣 Sautéed Beans with Potherb MustardY腰果鸡丁 Sautéed Diced Chicken and Cashew Nuts鸭黄焗南瓜 Braised Pumpkin with Salted Egg Yolk野菌烧豆腐 Braised Tofu with Mushrooms银杏炒百合 Sautéed Lily Bulbs with Gingko油浸娃娃菜 Baby Cabbage in Soy Sauce一鸡三吃 A Chicken Prepared in Three Ways鱼香茄子煲 Yu-Shiang Eggplant en Casserole（Sautéed with Spicy Garlic Sauce）玉笋炒酸菜 Sautéed Pickled Cabbage with Bamboo Shoots鱼香芥兰 Yu-Shiang Chinese Broccoli（Sautéed with Spicy Garlic Sauce）Z糟蛋 Egg Preserved in Rice Wine煮鸡蛋 Boiled Egg?白切鸡 Boiled Chicken with Sauce此版为猪肉类（Pork）、牛肉类（Beef）、羊肉类（Lamb）、其他肉类（Other Meat）、海鲜类（Seafood）热菜。Hot Dishes猪肉(Pork)回锅肉片 Sautéed Sliced Pork with Pepper and Chili干豆角回锅肉 Sautéed Spicy Pork with Dried Beans木耳肉片 Sautéed Sliced Pork with Black Fungus滑溜里脊片 Quick-Fried Pork Filet Slices with Sauce芹菜肉丝 Sautéed Shredded Pork with Celery冬笋炒肉丝 Sautéed Shredded Pork with Bamboo Shoots京酱肉丝 Sautéed Shredded Pork in Sweet Bean Sauce雪菜炒肉丝 Sautéed Shredded Pork with Potherb Mustard鱼香肉丝 Yu-Shiang Shredded Pork（Sautéed with Spicy Garlic Sauce）腊肉炒香干 Sautéed Preserved Pork with Dried Tofu Slices萝卜干腊肉 Sautéed Preserved Pork with Dried Radish咸鱼蒸肉末 Steamed Pork and Salted Fish Cutlet蚂蚁上树 Sautéed Vermicelli with Spicy Minced Pork酸豆角肉沫 Sautéed Sour Beans with Minced Pork红烧狮子头 Stewed Pork Ball in Brown Sauce蛋黄狮子头 Stewed Meat Ball with Egg Yolk四喜丸子 Four-Joy Meatballs（Meat Balls Braised with Brown Sauce）酱烧排骨 Braised Spare Ribs in Brown Sauce椒盐肉排 Spare Ribs with Spicy Salt砂锅海带炖排骨 Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆 Stewed Spare Ribs with Potatoes en Casserole糖醋排骨 Sweet and Sour Spare Ribs无锡排骨 Fried Spare Ribs, Wuxi Style椒盐排骨 Crispy Spare Ribs with Spicy Salt百叶结烧肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce东坡方肉 Braised Dongpo Pork冬菜扣肉 Braised Pork with Preserved Vegetables方竹笋炖肉 Braised Pork with Bamboo Shoots咕噜肉 Gulaorou （Sweet and Sour Pork with Fat）烤乳猪 Roasted Suckling Pig酱猪手 Braised Pig Feet in Brown Sauce毛家红烧肉 Braised Pork，Maos Family Style蜜汁火方 Braised Ham in Honey Sauce走油蹄髈 Braised Pigs Knuckle in Brown Sauce火爆腰花 Sautéed Pigs Kidney糖醋里脊 Fried Sweet and Sour Tenderloin（Lean Meat）尖椒炒肥肠 Fried Pork Intestines with Hot Pepper溜肚块 Quick-Fried Pork Tripe Slices东坡肘子 Braised Dongpo Pork Hock with Brown Sauce红烧蹄筋 Braised Pig Tendon in Brown Sauce香辣猪扒Grilled Pork with Spicy Sauce板栗红烧肉 Braised Pork with Chestnuts竹筒腊肉 Steamed Preserved Pork in Bamboo Tube干豇豆炖猪蹄 Braised Pig Feet with Dried Cowpeas其他肉类 (Other Meat)馋嘴蛙 Sautéed Bullfrog in Chili Sauce泡椒牛蛙 Sautéed Bullfrog with Pickled Peppers山城血旺 Sautéed Eel with Duck Blood Curd红烧家兔 Braised Rabbit炸麻雀 Fried Sparrow牛肉（Beef)XO酱炒牛柳条 Sautéed Beef Filet in XO Sauce白灼肥牛 Scalded Beef菜心扒牛肉 Grilled Beef with Shanghai Greens干煸牛肉丝 Sautéed Shredded Beef in Chili Sauce锅仔萝卜牛腩 Stewed Beef Brisket with Radish黑椒牛柳 Sautéed Beef Filet with Black Pepper黑椒牛排 Pan-Fried Beef Steak with Black Pepper胡萝卜炖牛肉 Braised Beef with Carrots姜葱爆牛肉 Sautéed Sliced Beef with Onion and Ginger牛腩煲 Braised Beef Brisket en Casserole水煮牛肉 Poached Sliced Beef in Hot Chili Oil铁板牛肉 Sizzling Beef Steak豉汁牛仔骨 Steamed Beef Ribs in Black Bean Sauce洋葱牛柳丝 Sautéed Shredded Beef with Onion孜然烤牛肉 Grilled Beef with Cumin麻辣牛肚 Spicy Ox Tripe椒盐牛仔骨 Sautéed Calf Ribs with Spicy Salt牛肉炖土豆 Braised Beef with Potatoes羊肉（Lamb)葱爆羊肉 Sautéed Lamb Slices with Scallion红焖羊排 Braised Lamb Chops with Carrots烤羊里脊 Roast Lamb Tenderloin烤羊腿 Roast Lamb Leg纸包风味羊排 Fried Lamb Chops Wrapped in Paper手扒羊排 Grilled Lamb Chops烤羔羊 Roasted Lamb蒙古手抓肉 Mongolian Boiled Lamb涮羊肉 Mongolian Hot Pot红烧羊肉 Braised Lamb in Brown Sauce红焖羊肉 Stewed Lamb in Brown Sauce清炖羊肉 Double Boiled Lamb Soup炒羊肚 Sautéed Lamb Tripe烤全羊 Roast Whole Lamb孜然羊肉 Fried Lamb with Cumin海鲜类(Seafood)鲈鱼（清蒸，红烧,锅仔泡椒煮） Perch（Steamed/Braised/ Stewed with Marinated Chili）清蒸石斑（鳜鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼）Steamed Sea Bass（Mandarin/ Flatfish/ Perch/ Sea Bream/ Bulltrout）油浸石斑（鳜鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼） Marinated Sea Bass（Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout）in Oil红烧石斑（鳜鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼） Braised Sea Bass（Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout）in Brown Sauce红烧带鱼 Braised Ribbonfish in Brown Sauce煎鲳鱼 Pan-Fried Pomfret马鲛鱼 Pan-Fried Mackerel雪菜墨鱼丝 Sautéed Shredded Cuttlefish with Potherb Mustard鳜鱼（清蒸,油浸,松子炸）Mandarin Fish（Steamed/Fried / Deep-Fried with Pine Nuts）酸菜鱼 Boiled Fish with Pickled Cabbage and Chili西湖醋鱼 West Lake Fish in Vinegar Gravy草鱼（干烧，清蒸，水煮，酸菜） Grass Carp（Dry-Braised with Chili Sauce/Steamed/ Poached/ Boiled with Pickled Cabbage and Chili）水煮鱼 Fish Filets in Hot Chili Oil酸汤鱼 Fish in Sour Soup沸腾鱼 Boiled Fish with Bean Sprouts in Hot Chili Oil炒蟹 Sautéed Crab羔蟹（花雕酒蒸，姜葱炒，椒盐） Green Crab（Steamed inYellow Wine/Fried with Ginger and Scallion/Fried with Spicy Salt）红花蟹（潮式冻蟹，清蒸，姜葱炒） Spotted Sea Crab（Cold / Steamed /Stir-Fried with Ginger and Scallion）肉蟹（姜葱炒，清蒸，椒盐） Hardshell Crab（Stir-Fried with Ginger and Scallion/Steamed /Fried with Spicy Salt）香辣蟹 Sautéed Crab in Hot Spicy Sauce清蒸大闸蟹 Steamed Dazha Crabs醉蟹 Liquor-Soaked Crabs翡翠虾仁 Sautéed Shrimps with Broccoli干烧大虾 Dry-Braised Prawn with Ham and Asparagus油焖大虾 Braised Prawns椒盐有头虾 Deep-Fried Shrimps with Spicy Salt油爆虾 Stir-Fried Shrimps水煮明虾 Poached Prawns清炒虾仁 Sautéed Shelled Shrimp炸凤尾虾 Deep-Fried Phoenix-Tailed Prawns白灼虾 Scalded Prawns虾仁跑蛋 Shrimp Omelet爆炒鳝鱼丝 Stir-Fried Shreded Eel椒香鳝段 Stir-Fried Eel with Peppers香煎银鳕鱼 Pan-Fried Codfish in Soya Sauce香烧鱿鱼 Braised Squid菜心扒鱼圆 Braised Fish Balls with Shanghai Greens剁椒鱼头 Steamed Fish Head with Diced Hot Red Peppers佛跳墙 Fotiaoqiang-Steamed Abalone with Sharks Fin and Fish Maw in Broth（Lured by its delicious aroma even the Buddha jumped over the wall to eat this dish）葱姜生蚝 Sautéed Oyster with Ginger and Scallion红烧甲鱼 Braised Turtle in Brown Sauce清蒸甲鱼 Steamed Turtle北极贝刺身 Scallops Sashimi扇贝（蒜茸蒸,XO炒,豉汁蒸） Scallop in Shell（Steamed with Garlic/Sautéed with XO Sauce /Steamed with Black Bean Sauce）Chinese Alcoholic Drinks黄酒类（Yellow Wine）8年花雕绍兴酒 Huadiao Shaoxing Medium Sweet（8 Years）陈年彩坛花雕 Caitan Huadiao Medium Sweet5年花雕绍兴酒 Huadiao Shaoxing（5 Years）Medium Sweet绍兴花雕20年 Shaoxing Huadiao（20 Years）Medium Sweet绍兴加饭 Shaoxing Jiafan Medium Dry女儿红18年 Nuer Hong（18 Years）白酒类（Liquor）二锅头 Erguotou（Superior 500ml 56°）酒鬼 38度 Jiu Gui（500ml 38°）茅台 38度 Moutai（500ml 38°）国窖 38度 Guo Jiao（500ml 38°）剑南春 38度 Jiannanchun（38°）水井坊 53度 Shuijingfang（53°）五粮液 52度 Wuliangye（52°）啤酒（Beer）青岛啤酒 Tsing Tao Beer燕京啤酒 Yanjing Beer燕京无醇啤酒 Yanjing Alcohol-Free燕京扎啤 Yanjing Draught雪花啤酒 Snow Beer葡萄酒（Wine）92年长城干红葡萄酒 Great Wall Red Wine（Year 1992）92年张裕卡斯特干红 Changyu Castel（Year 1992）张裕解百纳干红葡萄酒 Changyu Cavernet长城1995（长城红葡萄酒，中国） Great Wall Cabernet Sauvignon（Year 1995）华夏长城赤霞珠 Great Wall Cabernet Sauvignon Red Wine华夏长城莎当妮 Great Wall Chardonnay White Wine龙徽怀来珍藏 Dragon Seal Huailai Reserve王朝干红 Dynasty Dry Red王朝干白 Dynasty Dry White Soups and Casserole燕窝类（Birds Nest Soup）冰糖银耳燕窝 Braised Birds Nest with White Fungus and Rock Candy高汤炖官燕 Stewed Birds Nest红烧血燕 Braised Red Birds Nest木瓜炖官燕 Braised Birds Nest with Papaya杏汁炖官燕 Double-Boiled Superior Birds Nest with Almond Juice椰汁冰花炖官燕 Stewed Superior Birds Nest with White Fungus and Coconut Milk一品燕窝 Best Quality Birds Nest Soup汤羹类（Soups）八宝海茸羹 Seaweed Soup of Eight Delicacies白菜豆腐汤 Chinese Cabbage and Tofu Soup煲参翅肚羹 Abalone and Sharks Fin with Fish Maw Soup豆腐菜汤 Tofu with Vegetable Soup豆腐海带汤 Tofu and Kelp Soup番茄蛋花汤 Tomato and Egg Soup干贝银丝羹 Dried Scallop and Tofu Soup海鲜酸辣汤 Hot and Sour Seafood Soup海鲜盅 Seafood Bowl with Assorted Ingredients莲子鸭羹 Duck and Louts Seed Soup老火炖汤/每日例汤 Soup of the Day龙凤羹 Minced Chicken with Fish Soup萝卜煲排骨汤 Pork Ribs and Turnip Soup萝卜丝鲫鱼 Crucian Carp Soup with Shredded Turnips鱼片浓汤 Fish Filets Soup浓汁三鲜 Three Delicacies Soup清汤三鲜 Three Delicacies Soup清汤四宝 Four Delicacies Soup蔬菜汤 Vegetable Soup酸菜肚丝汤 Pickled Cabbage and Pork Tripe Soup酸辣汤 Hot and Sour Soup西红柿鸡蛋汤 Tomato and Egg Soup西湖牛肉豆腐羹 Minced Beef and Tofu Soup咸冬瓜蛤蜊汤 Clam Soup with White Gourd雪菜大汤黄鱼 Stewed Yellow Croaker with Bamboo Shoots and Potherb Mustard鸭架汤 Roast Duck Bone Soup芋头排骨汤 Spare Ribs with Taro Soup紫菜蛋花汤 Seaweed and Egg Soup榨菜肉丝汤 Shredded Pork with Pickled Vegetable Soup煲类（Casserole）八珍煲 Assorted Meat en Casserole白果煲老鸭 Duck Soup with Gingko en Casserole海鲜日本豆腐煲 Braised Seafood with Japanese Tofu海鲜砂锅 Stewed Seafood in Pottery Pot核桃肉煲牛肉汤 Beef Soup with Walnuts鸡粒咸鱼茄子煲 Diced Chicken, Salted Fish and Eggplant en Casserole鲫鱼黄花煲 Crucian Carp and Day Lily en Casserole凉瓜排骨煲 Braised Pork Ribs with Bitter Melon南瓜芋头煲 Stewed Taro with Pumpkin en Casserole砂锅白菜粉丝 Chinese Cabbage and Vermicelli in Pottery Pot砂锅鱼头豆腐 Stewed Fish Head with Tofu in Pottery Pot咸鱼鸡豆腐煲 Salted Fish, Chicken and Tofu en Casserole鱼头砂锅 Stewed Fish Head in Pottery